Feeding Western Massachusetts

Prof. Brian Conz, Geography & Regional Planning from WSU, and Margaret Christie, special projects director of CISA will join host Carrie Saldo to discuss the need to support local food/agricultural production and to connect farmers with local residents to support...

Eating Right with Color

March is “National Nutrition Month” and registered dietitian Nancy Anderson will join Carrie Saldo to discuss and display healthy diet suggestions including “colorful” food choices to decrease common diseases. Additional Info: National Nutrition Month Watch this...

Chef Simon Stevenson: You Are What You Eat

Do you have special dietary needs? Are your meals high in carbohydrates and low in protein? Got any food allergies? UMass dietitian Dianne Sutherland will be joining Chef Simon Stevenson on February 21st to discuss how it is possible to calculate and control your...

Simon Stevenson on Food : Portion Control

Chef Simon Stevenson talks with UMass Food Science Professor Eric Decker about how portion control can help people lead healthier lives and lose weight. Additional Info: Profile of Eric Decker Profile of Simon Stevenson...